"Nothing seems to be too much trouble, and every matter is dealt with efficiently and professionally."
British American Tobacco (Investments) Limited

Planned kitchen maintenance

It pays to protect your investment. Regular servicing will prolong the life of your valuable equipment, nip potential problems in the bud and reduce the risk of large scale repairs or emergency callouts.

Our planned preventative maintenance plans are really flexible. Choose from:

· Six or twelve monthly inspections

· An “out of hours” option to avoid any disruption to service

· A “labour comprehensive” contract that covers you for labour during any reactive calls.

Every visit includes inspecting for wear and tear, making any machine adjustments, checking gas ranges and carbon monoxide emissions, replacing worn components and lubricating moving parts.

And don’t forget your fridge and freezer equipment. It has to constantly battle against the surrounding heat to keep food chilled to optimum temperatures. However, despite being the only items that are running 24/7, refrigeration often gets overlooked when it comes to regular checks. Read more here.

Our fully qualified, directly employed engineers are accredited under the company’s CHAS and SafeContractor schemes. They’re highly qualified to ComCat 1, 2, 3 and 5, Gas Safe registered and continually trained by leading manufacturers like Lincat and Rational. Our refrigeration engineers are also highly qualified to Fgas standards. We use the Gas Safe CP42 inspection form for gas appliances.