"Your engineer arrived before the close of play and although we required two new pumps, he's kept the dishwasher running and the kitchen staff happy. "
Wolters Kluwer

Repairs and emergencies

Not every machine breakdown is business or service- critical. But sometimes it is. No one wants customers going hungry because the oven is stone cold, or a pile of dirty crockery because the dishwasher’s packed up. And if there’s an immediate risk to people’s safety, you need someone there fast.

That’s where our ISO-accredited management system comes into its own – with the right levels of control and prioritisation to respond in a way that keeps you in control and able to maintain service.

Our engineers’ vans are well stocked with parts for most leading makes of equipment. That means they can normally carry out repairs on the spot, without having to make extra visits.

With deliveries every day from our suppliers, we’re never short of parts – so we can always get you up and running again as quickly as possible.

What’s more, if immediate repair or replacement is not viable and you need a short term solution, then we also offer competitive equipment rental options, to bridge the gap. This can be particularly helpful if you are waiting for finance, are about to move premises or are in temporary facilities.

Just speak to our friendly team to find out more.