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Why is regular kitchen maintenance important?

As budgets get squeezed and time in the kitchen becomes more precious, regular kitchen maintenance might not be top of the list.

We recently spoke to Hospitality & Catering News about the importance of regular kitchen maintenance and why it doesn’t have to cost the earth.

Here are five reasons to have regular kitchen maintenance:

• Reduced risk of breakdowns
• Reduced risk of fire
• Prolonging the life of your equipment
• More energy efficient
• Support good health & safety

Your kitchen equipment is a big investment, and with kitchens closing then reopening throughout the last 12 months, regular maintenance is more important than ever.

You can read the article in full here. And give us a call for a free planned maintenance quote.



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Five stars to TWO services. Well done, we’re very happy with the end results and will continue to use your services.

Operations Manager ISS

We have 100% trust in TWO’s ability to complete the work as soon as possible for us. We look forward to continued service from TWO for a long time in the future.

Maintenance Manager The Hurlingham Club

I would like to thank the team at TWO for the support provided over the last 2 years. The support we get from the customer service team is above and beyond.

Business Support Manager Elior, UK

We were very happy with the cleaning job completed and great customer service prior to the job being carried out done. Thank you

Catering Manager Baxterstorey

"TWO Services carry out our deep clean service and work around the times we are able to provide. They are most helpful whatever the problem and always give us a superb quality of service"

Maintenance Manager The Hurlingham Club
Covid 19 Update: We are fully open and continue to run following the government guidelines
Covid-19:We are fully open and continue to run